Launching in time for the festive season, our new Light Madagascan Vanilla Custard is made with real Madagascan Bourbon Vanilla extract and double cream. It’s deliciously thick and creamy and has 30% less fat and sugar. It can be enjoyed hot or cold and is the perfect addition to winter desserts, celebratory trifles, or straight from the spoon!
Like all Jude’s treats, Light Madagascan Vanilla Custard is made with the lowest possible carbon footprint and all emissions are fully offset.
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